
This book has a nice layout and lots of nice recipes. I made several and there were more that I'd wanted to try, but it was a library book and I had to return it, so I found the website which has all the recipes (at least all the ones I checked): Best Recipes Ever. The instructions were clear and easy to follow and the recipes turned out well. I made Chunky Chili Con Carne, Lean-but-Lucious Chocolate Brownies and No-Bake Lime Cheesecake Squares and I plan to make Creme Brulee as well.
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